Fish Indian Style, Atul Kochhar (Absolute Press) FOOD
Posted 00:00, 10 May 2010
Inspired by a recipe in a newspaper I bought this book to spice up my boring fish cookery. And How! Totally delicious and simple to execute. The spicy ingredients are easily sourced - especially if you live near Rye Lane or visit Persepolis on Peckham High Street. Get your fish from Sopas in Nunhead. Worth buying just for the delectable Gooseberry Chutney recipe.
pb. £14.99